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Papua New
Guinea Coffee Beans
Coffees from Papua New Guinea
are sweet and floral. The original seedlings were
from Jamaican Blue Mountain planted in 1927 (Knox,
69). The best Papua New Guinea coffees display a pungent, mango
and papaya fruitiness in the aroma (Knox,
69) with a clean full-bodied flavor.
For more information about Papua New Guinea coffee, visit Coffeereview.com.
For information about organic and fair trade coffee in Papua New Guinea, visit Sweet Maria's or Coffeecorp.org.
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